
Call 99 676 24034 | 800 7600 404
Starters - Veg
Mozzarella and sun-dried Tomato skewers
Asparagus & Emmental Phyllo triangles - with Basil Pesto
Spanakopita (Greek Spinach pie) - with Aioli
Roasted baby potatoes with Jerk spices
Seared Mushroom with Coriander chilli Pesto
Spiced Mushrooms - with Balsamic Mayo
Falafel with minted yogurt dip - Bullets / Pita pockets / Sliders
Corn & Kafir lime mousse on basil toast
Bruschetta - Fresh fruit / Tomato / Mushroom / Artichoke
Zucchini wraps with Mozzarella & basil pesto
Mini Tacos
Quesadilla
Dolmas
Mushroom/ Sweet corn cigar rolls
Apricot, goat cheese & almond bites
Potato Pancakes
Spinach and cheese stuffed mini potatoes
Stuffed potatoes with lemon caper & cheese
Tofu carpaccio with soy, ginger and sesame
Baked carrots with truffle seasoning
Spinach cheese stuffed mushroom caps
Grapes encrusted with Cream cheese and toasted almond
Watermelon & Feta stacks
Jalapeno & cheese poppers
Mac & Cheese poppers
Tomato- mozzarella crostini
Avocado chimichuri bruschetta
Starters - Non-Veg
Moroccan spiced Cottage Cheese / Chicken / Fish / Prawn
Tangerine Mustard Cottage Cheese / Chicken / Fish / Prawns
Charmoula spiced Cottage Cheese / Chicken / Fish / Prawn
Honey Mustard glazed cocktail sausages
Texas BBQ Chicken tikka
Smoked chicken bruschetta
Jerk Chicken with Balsamic glaze
Grilled Prawns with Rosemary & pink Peppercorn
Chimichurri Prawns
Grilled Cajun Prawns- with Pineapple salsa
Chilled shrimp cocktail
Herbed fish fingers with Tartar sauce
Avocado & Tuna Tapas
Mutton Kofta with yougurt dip
Minced mutton on sugarcane skewers
Sliders - Mutton / Chicken
Vol-au-vent - Creamed corn / Chicken salad
Dips
Chickpea / Beetroot / Pumpkin hummus
Tzatziki
Babaganoush
Guacamole
Chicken liver pate
Black Olive Tapanade
Mushroom pate
4 layer dip bowl - Layers of spiced mashed red beans, sour cream, guacamole, tomato salsa. Served with nachos.
Soup
Gazpacho (Cold) - Tomato / Watermelon / Pumpkin / Cucumber / Potato
Roasted tomato
Spinach / Cauliflower / Mushroom
Salads
Zucchini Noodles with Pesto
Quinoa Tabbouleh
Lentil salad with Grapes, Feta and Mint
Water chestnuts, sweet corn, cherry tomatoes in Asian lime dressing
Couscous with grilled vegetables
Curried Quinoa salad with Mango
Classic Greek salad with feta, cucumber and tomatoes
Young greens with red wine glazed poached pears
Pickled Beets with citrus
German Potato Salad
Watermelon and feta salad